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(More customer reviews)There is something truly unique about partially shelled pistachios. You get on a roll with shelling them and popping them into your mouth - more so than just buying already shelled pistachios. Pavlov would have had a field day studying the effect of shelling vs. just eating pre-shelled pistachios! The jalepeño flavor is mostly on the shells, but you'll get it on your fingers as you open the shells - so don't pick your nose or rub your eyes, otherwise you'll be sorry! An interesting combination of flavors to be sure - great for starch-aholics that want to avoid starch!
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Delicious Jalepeno Pistachio Nuts.
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