Showing posts with label fud. Show all posts
Showing posts with label fud. Show all posts

Cadbury Flake Chocolate Bar England (12 Pack) Review

Cadbury Flake Chocolate Bar England (12 Pack)
Average Reviews:

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These candy bars arrived in good condition, tasting just like the Flake bars I bought in London. I'm hiding them in my pantry from my children ;)

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Cadbury Flake Chocolate Bar England comprises of unique, delicate strands of crumbly, Cadbury Dairy Milk milk chocolate, perfect for that indulgent moment. It extends beyond taste and seducing all the senses allowing you to 'switch off' for a few moments.

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Cadbury Flake Chocolate Bars, 6-Count Review

Cadbury Flake Chocolate Bars, 6-Count
Average Reviews:

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This is a difficult review for me because I love the Cadbury Flake bars. However, the bars I received from Trade Concepts are stale and brittle. I thought I'd cut cost instead of having a friend send them to me. You get what you pay for. Instead of my tasty flakey chocolately bar, I got a flat, pale looking crumbling mess (except for the places where it had melted and fused together). In all Flake is an excellent product. I'd give it 4.5 stars. But you have to be careful of the seller. It might be better to buy them from an import gourmet food store or have someone in the UK (if you know someone) mail them to you. I've learned my lesson.

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The Cadbury flake chocolate bar England (6 pack) is made from the crumbliest, flakiest chocolate.

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Mars Maltesers 37g x 5 Pack Review

Mars Maltesers 37g x 5 Pack
Average Reviews:

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BEWARE! These are highly addictive! I became obsessed with them on a trip to Scotland. The chocolate is wonderful- not that waxy coating you'd find on US malted milk balls. It is real, sweet, creamy chocolate, and the malted milk centers are to die for!

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Maltesers are a spherical malt honeycomb centre, surrounded by milk chocolate. They are most popular in the United Kingdom, Ireland and Japan. Maltesers' are 'the lighter way to enjoy chocolate'.Maltesers, originally known as Energy Balls, were invented by Forrest Mars Sr. in 1936. The current name is a portmanteau of the words "malt" and "teasers". Despite the spelling, there is no connection with the nation of Malta or Maltese people. The mystery of how the chocolate covers the porous biscuit centre is a closely guarded secret.

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