
Average Reviews:

(More customer reviews)These candy molds work great for chocolate. The plastic turned out to be thicker than I first thought it would be, and it was only after I used my first one about 30 times that I started to see signs of the plastic cracking. The chocolate bars came out looking very professional. Some of my friends thought they were Hershey bars at first glance. I would recommend this product to anyone looking to make chocolates.
A few notes:
The easiest way to remove chocolate from the molds is to turn them over above a cutting board and gently and slightly press the back of the mold until the bars drop out. If your chocolate is soft you may need to harden it in a refrigerator first.
The chocolate bars I made weighed between 42 and 50 grams.
Click Here to see more reviews about: 5-3/8" x 2-1/8" bar Chocolate Mold: 3 Count
5-3/8" x 2-1/8" bar Chocolate Mold: 3 Count
Click here for more information about 5-3/8" x 2-1/8" bar Chocolate Mold: 3 Count