Milka Milk Chocolate Cream, 100g Review

Milka Milk Chocolate Cream, 100g
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Milka and its famous purple cow, recently purchased by Kraft, is an eastern European chocolate originally produced in Switzerland and is available in Germany, Austria, Hungary and other nearby countries.
This single bar is tasty, although it is worth shopping around for the best value. It isn't Godiva or Ghirardelli, but as for the cost, it will do nicely.
Distribution is still weak in the United States, but can be found increasingly in larger cities. Usually, then, it is found only in international grocery stores, though it pops up in eclectic grocers from time to time. It has been around 100 years. Whether or not Kraft will change the recipe has yet to be seen. For now, the texture and taste are better than Hershey's and Nestle. It is a smoother, creamier basic chocolate -- the one here, although they also make varieties which include yogurt, nuts and a version with Oreo Cookies.
Anthony Trendl
editor, HungarianBookstore.com

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